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Blog

Articles and
tips

Inspiration for your visit – from planning family celebrations to cycling routes around the reservoir.

Grilling at a catering event by Restaurace Přístav u Vodů
Celebrations & Events

A company party, a wedding or a barbecue: how to plan an event with us that people will remember

A Christmas party for your team, a wedding reception or a barbecue in the garden. Here's how working with us on an event goes – from the first enquiry to the clean-up.

November 3, 2026
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A table in our private room set for a birthday party with balloons
Celebrations & Events

A family celebration by the water: the complete guide that will save your nerves

Planning a birthday, an anniversary or a family get-together? We'll walk you through the whole process, from the first phone call to the last toast — and show you why you don't have to do it all yourself.

February 21, 2026
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Grilled gilt-head bream served at Restaurace Přístav u Vodů
Fish Specialities

What makes our fish different — and why it matters

Most people in the Czech Republic don't order fish when they eat out. They have their reasons. We want to change their minds.

February 20, 2026
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The outdoor terrace of Restaurace Přístav u Vodů at the Brno Reservoir
Visitor Tips

Where to have lunch at the Brno Reservoir — an honest guide for first-time visitors

The reservoir is beautiful, but eating well there hasn't always been easy. Here is how things work, what to expect and why it is still worth sitting by the water.

February 19, 2026
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Grilled fish with summer salad – a light lunch for cyclists
Cycling & Outdoors

Stop for lunch in the middle of your ride — a cyclist's guide to the reservoir

The Brno Reservoir is a favourite destination for cyclists from all over Brno. Where to leave your bike, how to eat well and how not to lose your rhythm.

February 18, 2026
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A laid table inside Restaurace Přístav u Vodů
History & Stories

Almost a hundred years by the water — the story of a place that survived everything

Restaurace Přístav u Vodů has stood by the Brno Reservoir since the 1930s. The water still flows, people still come, and some things never change.

February 17, 2026
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Enjoyed our story?

Come and visit – enjoy lunch by the water, taste the fresh fish, and see why people keep coming back.