Beef tartare with jalapeños, capers and red onion

Czech pickled sausage (utopenec) with onion, brine and chilli pepper, bread

Creamy burrata pugliese, tomatoes, rocket, homemade balsamic, extra virgin olive oil, Maldon salt, black pepper

Beef broth slow-cooked from meat, bones and root vegetables, with beef, noodles and buttered vegetables

Beef broth slow-cooked from meat, bones and root vegetables, with an 80g meat and liver dumpling, noodles and buttered vegetables

Creamy fish soup with a slice of lemon and sour cream

Salmon fillet baked with garlic and rosemary, with fresh mixed salad, seasonal vegetables, salad leaves and fruit

Grilled goat cheese with freshly ground black pepper, salad leaves, cherry tomatoes and cranberries

Creamy burrata pugliese, tomatoes, rocket, homemade balsamic, extra virgin olive oil, Maldon salt, black pepper

Fresh mixed salad with seasonal vegetables and fruit

Torn leaf salad

Mini gnocchi with sautéed leaf spinach and garlic, a drop of cream, topped with Grana Padano

Grilled corn on the cob brushed with garlic butter and Maldon salt

Prawns sautéed in garlic with fresh herbs, cherry tomatoes and white wine

Fried prawns with leaf salad and garlic dip

Mediterranean-style grilled calamari, garlic dip and leaf salad

Fried calamari, garlic dip and leaf salad

Mussels Provençal – white wine, cream, garlic and fresh herbs

Zander (pike-perch) fillets baked in herb butter with sautéed green beans

baked with garlic and rosemary

Trout from the Punkva river farm, grilled with garlic and rosemary

Giant pork schnitzel with garlic

Chicken schnitzel "as big as an apron"

Fried Gouda with homemade tartar sauce

Fried Hermelín (Czech camembert-style cheese) with cranberries

Mini gnocchi (180g) with sautéed chicken (100g) and leaf spinach, a little garlic and a drop of cream, topped with Grana Padano

Mini gnocchi with sautéed leaf spinach and garlic, a drop of cream, topped with Grana Padano

Lean spare ribs roasted in our marinade, with pepper mayonnaise, garlic dip and carrot coleslaw

Harbour burger with pulled pork, pepper mayonnaise, cheddar and fresh salad, with French fries

Loaded fries with pulled pork, cheddar sauce and spring onion

Beef tartare with jalapeños, capers and red onion

with sautéed green beans and a sauce of brandy-soaked green peppercorns with a drop of cream

Marinated chicken steak with fresh leaf salad and homemade balsamic

Pepper or herb sauce

Tartar sauce, cheddar sauce, garlic dip, pepper mayonnaise

French fries

Homemade potato croquettes

Parsley potatoes with butter

Roast potatoes with smoked paprika

Roast potatoes with smoked paprika and garlic

Fried cheese with French fries

Fried chicken schnitzel, boiled buttered potatoes

Pan-fried chicken escalope, French fries

Beef sirloin in cream sauce with bread dumplings

Czech pickled sausage (utopenec) with onion, brine and chilli pepper, bread

Salted smoked almonds

Crispy homemade salted crisps with garlic dip